Pork Chop Surprise - cooking recipe

Ingredients

6 pork chops
1 large can kidney beans
1 1/2 c. brown sugar
1 jar chili sauce
2 Tbsp. Worcestershire sauce
green pepper strips

Preparation

Brown pork chops and place in casserole dish.
Dump kidney beans on top.
Place green pepper strips on top next.
Then pour chili sauce, Worcestershire sauce and brown sugar over pepper strips.
Cover and bake at 350\u00b0 for 1 1/2 hours.
Remove cover and bake approximately 1/2 hour more.
Mixture will thicken as it sets (can add more brown sugar if you like).