Texas Hash - cooking recipe

Ingredients

1 lb. ground beef
1 large onion
1 green pepper
1 c. uncooked rice
1/2 c. water
1 large (20 to 24 oz.) can stewed tomatoes
1 tsp. chili powder
1 tsp. garlic salt
1 tsp. pepper
1 tsp. salt
1 c. Mozzarella cheese

Preparation

Brown ground beef; drain.
Add onion and green pepper.
Cook with beef until tender.
Add stewed tomatoes, rice, water and seasonings.
Stir frequently until a thick consistency.
Sprinkle shredded Mozzarella cheese on top of mixture until melted.
Serve with warm French bread.