Turkey Meat Loaf - cooking recipe
Ingredients
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1 lb. ground turkey
1 egg, beaten
1/2 c. Italian bread crumbs
1/4 c. chopped onion
salt to taste
2 Tbsp. chopped parsley
1/4 c. ketchup
1/2 tsp. celery seed
1 tsp. dry gravy mix (turkey, optional)
Preparation
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Combine all ingredients and mix well.
Turn into loaf pan, 8 1/2 x 4 1/2-inch coated with cooking spray.
Bake uncovered at 350\u00b0 for 30 minutes.
Spread 2 tablespoons of ketchup on top of meat loaf.
Sprinkle with 1 tablespoon Parmesan cheese (optional) and bake for another 10 to 12 minutes.
Serves 6.
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