Dad'S Goulash - cooking recipe

Ingredients

1 onion
celery to taste
2 lb. hamburger
macaroni or seashells, cooked
salt, pepper, garlic powder
1 can tomato soup
1 can cream of mushroom soup
1/2 soup can milk
mushrooms, fresh or canned (optional)
Velveeta cheese

Preparation

Brown burger with onion, celery & seasonings.
Drain grease and add remaining ingredients except cheese.
Mix together.
Top with slices of Velveeta cheese.
Can serve as soon as cheese melts or bake at 350\u00b0 for 45 minutes.