Fruit And Cream Pie - cooking recipe

Ingredients

4 oz. cream cheese
1/2 c. powdered sugar
1/2 c. thawed Cool Whip
1 pkg. (small) Jell-O gelatin or any fruit flavor
1 pkg. (small) Jell-O vanilla cook and serve pudding and pie filling
1 1/4 c. water
2 c. fruit (same as Jell-O)

Preparation

Mix cream cheese and sugar in a large bowl until well blended. Stir in Cool Whip.
Spread into a graham cracker pie crust. Refrigerate.