Chili - cooking recipe

Ingredients
    3 to 3 1/2 lb. ground beef
    3 Tbsp. chili powder
    1 clove garlic (optional)
    1/2 tsp. ground cumin
    salt and pepper, to taste
    3/4 to 1 qt. tomato juice
Preparation
    Brown meat a little.
    Add other ingredients and cook on low for 4 hours.

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