Mexican Rice - cooking recipe

Ingredients

1/4 c. yellow onion chopped
1 Tbsp. oil
1 c. rice
1 small can of tomato sauce
2 c. water

Preparation

Use large skillet, heat oil, add onion, & rice, saute.
Add hot water & tomato sauce.
Bring to a boil.
Turn heat to low.
Cover until all moisture is absorbed.