White Chili - cooking recipe

Ingredients

1 lb. Dry white Northern Beans (equal to 3 lb. Canned Northern Beans)
5 1/4 c. chicken broth
2 cloves garlic, minced
1 large white onion, diced
1 T pepper
1 t. salt
1 T. oregano
1 T. ground cumin
1/2 t. ground cloves
1 - 7 oz. can diced green chilies
5 c. diced chicken breasts
1 3/4 c. chicken broth
1 T diced jalapenos

Preparation

If using dry beans, soak beans for 24 hours.
In a crock pot combine beans, 5 1/4 c. broth, garlic, onion, and seasonings. Simmer covered at least 5 hours until beans are tender, stirring occasionally.
Stir in chilies and chicken and remaining broth. Add jalapenos.
Cover, simmer 1 hour.
ENJOY!!