Meat Balls - cooking recipe

Ingredients

1 lb. hamburger meat
1 c. bread crumbs
1 tsp. salt
1/2 tsp. black pepper
1/2 c. milk
1/2 c. ketchup
1/2 c. vinegar
1/2 c. water
1/2 Tbsp. Worcestershire sauce
1/2 c. chopped onion
1/2 c. chopped green pepper
3 Tbsp. sugar

Preparation

Mix meat, bread, salt, pepper and milk.
Form into balls. Place in pan in one layer.
Mix remaining ingredients together; pour over meat balls.
Bake for 45 minutes at 350\u00b0.