Ingredients
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2 qt. apple cider
10 whole cloves
10 whole allspice
4 (4 inch) cinnamon sticks
1/4 c. packed brown sugar
Preparation
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Combine all ingredients in a Dutch oven or large pot on stove top.
Bring to a boil, reduce heat and simmer 5 minutes.
Remove and discard spices.
Serve hot.
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