Egg Rolls - cooking recipe

Ingredients

5 to 6 pork chops
1/2 c. raw small shrimp
4 carrots
2 pkg. fresh bean sprouts
1 egg white (for wrapping)
1 c. cooking oil
6 stalks celery
1 bunch shallots
1 pkg. egg roll wrappers
1 Tbsp. margarine

Preparation

Chop pork chops into very small pieces.
Put all vegetables, except bean sprouts, into food processor and mince into small pieces.