4 Can Soup - cooking recipe

Ingredients
    1 lb. ground beef
    1 can minestrone
    1 (15 oz.) can Veg-All
    1 (15 oz.) can Ranch Style beans
    1 can Ro-Tel
Preparation
    Brown ground beef in skillet; drain grease.
    Add all canned goods (liquid and all).
    Heat and serve, stirring occasionally.

Leave a comment