Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (8 1/2 oz.) can crushed pineapple
1/4 c. bell pepper
2 Tbsp. chopped onion
1 Tbsp. seasoned salt

Preparation

Combine ingredients thoroughly.
Place in a bowl in the refrigerator to chill.
When chilled, form in desired shape and roll in 3/4 cup chopped nuts.