Applesauce Cake 2 - cooking recipe

Ingredients

1 c. English walnuts
1 c. black walnuts
2 c. raisins
2 c. stewed apples
1 tsp. baking soda
3/4 c. shortening
2 c. sugar
4 eggs
3 c. flour
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. allspice

Preparation

Mix chopped nuts and raisins with one cup of flour.
Mix all other ingredients with remaining 2 cups of flour, then fold in nuts and raisins.
Cook at 350\u00b0 to 375\u00b0 about 45 minutes.