Sandwich Boats Espanol - cooking recipe
Ingredients
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1 (15 oz.) can black beans, drained and rinsed
1 (11 oz.) can Mexican corn, drained
1 tomato, chopped
2 oz. Sharp cheddar cheese, shredded (low or fat free
2 oz. Monterey jack cheese
3 Tbsp. Red onion, chopped
3 Tbsp. mayonnaise (Low or Fat-Free
2 Tbsp. catsup
1/4 tsp. each of oregano, pepper and garlic powder
8 (6 inch) French rolls
Curly Leaf Lettuce
Preparation
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Combine first 6 ingredients in a medium bowl.
Combine mayo, catsup and spices, stirring well.
Add mayo mixture to bean mixture, stirring to mix.
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