Gooey Butter Cake - cooking recipe

Ingredients

1 stick butter
1 yellow cake mix
4 eggs
8 oz. cream cheese
1/2 tsp. vanilla
1 box powdered sugar

Preparation

Grease a 9 x 13-inch pan.
Melt butter.
Combine with dry cake mix and 2 eggs.
Press in pan.
Combine 2 eggs, softened cream cheese, vanilla and powdered sugar.
Pour over base.
Bake at 350\u00b0 for 40 minutes.
Cool and dust with powdered sugar.