Cheesecake Brownies - cooking recipe

Ingredients

2 eggs
1 stick margarine
1 butter cake mix
3 eggs
1 (8 oz.) pkg. cream cheese
1 lb. powdered sugar

Preparation

Mix 2 eggs, margarine and cake mix.
Put in the bottom of a 9 x 13-inch greased and floured cake pan. Beat 3 eggs.
Add cream cheese and powdered sugar. Beat with mixer 3 minutes.
Pour over first mixture.
Bake at 350\u00b0 for 35 minutes. Turn off oven and let stand in oven for 5 more minutes. Remove from oven. Cool, cut and serve.