Appetizer Ham Ball - cooking recipe

Ingredients

2 (4 1/4 oz.) can deviled ham
3 Tbsp. chopped pimento
stuffed green olives
2 tsp. milk
1 Tbsp. mustard
1 (3 oz.) pkg. cream cheese, softened

Preparation

Blend ham, olives and mustard to taste.
Form into ball on serving dish.
Combine cream cheese and milk, frost ham ball. Chill.
Remove from refrigerator 15 minutes before serving.
Trim with parsley.
Serve with assorted crackers.