Harvey Wallbanger Cake - cooking recipe

Ingredients

1 box orange cake mix
1 small pkg. instant vanilla pudding mix
1/2 c. safola oil
1/4 c. vodka
1/4 c. Galliano liqueur
3/4 c. orange juice

Preparation

Combine all ingredients; beat for 2 minutes.
Pour batter into a Bundt pan which has been sprayed with Pam and dusted with flour. Bake in 350\u00b0 oven for 45 to 50 minutes.
Let cool in pan for 5 to 10 minutes before removing.
Cake is very good plain; may sprinkle with powdered sugar, if desired.