Chicken Ravioli - cooking recipe

Ingredients
    1 boiled and deboned hen
    1 1/2 lb. noodles
    2 c. fresh celery, chopped
    1 onion, chopped
    1 green pepper, chopped
    2 Tbsp. Worcestershire sauce
    1/2 tsp. file (a thickener)
    1 large jar mushrooms, cut up
    1 can tomato soup
    1 can pimentos, chopped
Preparation
    To chicken broth add noodles, celery, onion and green pepper. Cook 30 minutes; then add Worcestershire sauce, file, mushrooms, tomato soup and pimentos.
    Add chicken and mix and simmer 30 minutes.
    Serves 30.

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