Rice Krispies Bars - cooking recipe

Ingredients

1 brownie mix
1 (7 oz.) jar Marshmallow Creme
1 c. peanut butter
2 c. (12 oz.) chocolate chips
3 c. Rice Krispies

Preparation

Bake brownies in 9 x 12-inch pan.
Cool.
Spread Marshmallow Creme over brownies.
Melt peanut butter and chips over low heat (use double boiler).
Stir to mix.
Stir in Rice Krispies and put over marshmallow layer.
Chill.
Cut into squares.
Store in cool place.
Makes 2 dozen.