Festive Salad - cooking recipe

Ingredients

2 eggs
1 c. sugar
2 small cans pineapple
2 pkg. strawberry jello
12 ice cubes
1 pt. whipping cream
1 c. nuts
3 c. miniature marshmallows

Preparation

Beat eggs; add sugar and pineapple and cook until thickens. Add jello; mix well.
Add ice cubes and chill.
Add whipping cream after beating until stiff.
Add nuts and marshmallows.
Chill!