Fudge Pie - cooking recipe

Ingredients
    1 stick butter (softened)
    1 cup sugar
    2 eggs
    1/4 cup cocoa
    1/4 cup flour
    1 teaspoon flour
    1 teaspoon vanilla
    1 unbaked pie shell
Preparation
    In a medium mixing bow combine butter, sugar, eggs, cocoa, flour, and vanilla.
    Pour mixture into unbaked pie shell.
    Bake at 300 degrees for 35 - 40 minutes.
    Let cool, cut and serve.

Leave a comment