Pea Salad - cooking recipe

Ingredients
    3/4 c. Minute rice
    1/2 c. Italian Wish-Bone dressing
    1/2 c. water
    1 box frozen peas, drained
    1/2 c. celery
    1/2 c. stuffed olives
    3 or 4 green onions
    1 can water chestnuts
    1/2 c. Hellmann's mayonnaise
Preparation
    Cook the rice in dressing and water mixed together.
    Cool then add frozen peas, olives, onions, celery, water chestnuts and mayonnaise.
    Refrigerate overnight.

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