Peanut Butter Cups - cooking recipe

Ingredients
    1 lb. powdered sugar
    1 pkg. crushed graham crackers
    2 stick softened butter
    1 c. peanut butter
    12 oz. chocolate chips, melted (semi-sweet)
Preparation
    Mix crackers, butter, powdered sugar and peanut butter (with hands is easier).
    Pat down in large cake pan.
    Spread melted chocolate chips on top.
    Let cool and cut in squares.

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