Broccoli Stuffing Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. chopped broccoli
1 can cream of mushroom soup
1 pkg. Stove Top stuffing mix
1 c. mayonnaise
1 medium onion, grated very fine
2 eggs
2 c. grated Cheddar cheese
1 stick butter/margarine

Preparation

Cook broccoli and stuffing according to instructions.
Combine soup, mayonnaise, onions and eggs in a mixing bowl and mix until smooth.
Melt butter in small saucepan.
In 2-quart casserole dish, layer 1/2 broccoli, 1/2 cheese, 1/2 stuffing, 1/2 butter, 1/2 soup. Repeat for 2 layers.
Bake at 350\u00b0 for 40 minutes.