Fruit Cobbler(Microwave) - cooking recipe

Ingredients

1/2 c. chopped nuts
1 small can crushed pineapple, drained
1 can pie filling (cherry or apple)
1 Jiffy cake mix (yellow)
little cinnamon or nutmeg (optional)

Preparation

Spray a 1 1/2-quart casserole with Pam.
Put in order: pie filling plus seasoning and Jiffy mix.
Sprinkle over pie filling. Add 1/2 cup chopped nuts.
Drizzle 2 tablespoons melted margarine over all.
Microwave 15 to 20 minutes on High.