Overnight Macaroons - cooking recipe

Ingredients

4 c. quick cooking oatmeal
2 c. brown sugar
1 c. salad oil
2 beaten eggs
1 tsp. salt
1 tsp. almond flavoring

Preparation

The night before, mix together oatmeal, brown sugar and oil. Next morning, mix in beaten eggs, salt and almond flavoring.
Drop from teaspoonfuls on greased cookie sheet and bake at 325\u00b0 for 15 minutes.