Graham Cracker Cake - cooking recipe

Ingredients

1 lb. box graham crackers
2 c. sugar
2 sticks margarine
1 c. milk
2 tsp. baking powder
5 eggs
2 tsp. vanilla
6 oz. jar maraschino cherries
1/2 c. chopped pecans (fine)

Preparation

Crush
graham
crackers.
Mix
sugar and baking powder. Add melted
margarine,\tmilk and eggs; mix well.
Add chopped cherries and pecans.
Bake in buttered and floured tube pan at 325\u00b0 for 45 minutes.