Chilly Day Soup - cooking recipe
Ingredients
-
1/4 c. butter or oleo
1/4 c. finely chopped onions
1 1/2 c. grated carrots
1 can cream of potato soup
2 c. milk
1/4 tsp. celery salt
1/2 tsp. salt and pepper to taste
Preparation
-
Melt butter or oleo in a saucepan.
Add; cover and simmer for 20 minutes the onions and carrots.
Stir remaining ingredients in and heat to serving temperature.
Leave a comment