Potato Packets - cooking recipe
Ingredients
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4 medium potatoes (1 lb. plus)
1 medium onion, thinly sliced
1 small green bell pepper, thinly sliced
4 tsp. vegetable oil
1/2 tsp. seasoning of your choice (oregano, rosemary, thyme)
salt and pepper to taste
lemon juice
Preparation
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Cut 4 pieces of aluminum foil, each about 12 x 15-inches and set aside.
Cut unpeeled potatoes into slices about 1/16-inch thick.
Toss potatoes with onion, bell pepper, oil and seasonings. Distribute mixture evenly between 4 pieces of foil.
Drizzle with lemon juice.
Wrap each securely but loosely to form a flat package.
Place seam side up on baking sheet.
Bake at 450\u00b0 about 20 minutes until potatoes are tender.
Serve hot.
Serves 4.
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