Potato Packets - cooking recipe

Ingredients
    4 medium potatoes (1 lb. plus)
    1 medium onion, thinly sliced
    1 small green bell pepper, thinly sliced
    4 tsp. vegetable oil
    1/2 tsp. seasoning of your choice (oregano, rosemary, thyme)
    salt and pepper to taste
    lemon juice
Preparation
    Cut 4 pieces of aluminum foil, each about 12 x 15-inches and set aside.
    Cut unpeeled potatoes into slices about 1/16-inch thick.
    Toss potatoes with onion, bell pepper, oil and seasonings. Distribute mixture evenly between 4 pieces of foil.
    Drizzle with lemon juice.
    Wrap each securely but loosely to form a flat package.
    Place seam side up on baking sheet.
    Bake at 450\u00b0 about 20 minutes until potatoes are tender.
    Serve hot.
    Serves 4.

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