Meat Loaf - cooking recipe
Ingredients
-
2 lb. ground beef
2 c. soft bread
1/4 c. milk
1 tsp. salt
1 Tbsp. Worcestershire sauce
1 c. Cheddar cheese
3 eggs
1 c. mushrooms
1 small onion
Preparation
-
Mix together and bake at 350\u00b0 for 1 hour.
Leave a comment