Broccoli Cornbread - cooking recipe

Ingredients

1 (10 oz.) frozen broccoli, chopped
1 medium onion, chopped
1/2 c. butter
3 eggs, beaten
1 c. sharp Cheddar cheese
1/2 tsp. salt
1 (8 1/2 oz.) cornbread mix (Jiffy)
1/4 to 1/2 tsp. garlic powder
1/4 tsp. ground red pepper

Preparation

Cook and drain broccoli.
Saute onion in butter.
Add eggs, cheese, salt, cornbread mix and garlic powder to broccoli and onion.
Pour into lightly greased 8-inch square pan.
Bake at 375\u00b0 for 25 to 30 minutes.