All-In-One Hamburger Casserole - cooking recipe

Ingredients

1 to 1 1/2 lb. hamburger
1 can cream of chicken soup
1 jar Cheez Whiz
1 bag Tater Tots
1 bag frozen mixed vegetables

Preparation

Brown hamburger; drain and spread in the bottom of casserole dish.
Cover with thawed mixed vegetables.
Heat together soup and Cheez Whiz until smooth.
Pour over meat/vegetables.
Top with the Tater Tots in a solid single layer.
Bake at 325\u00b0 until bubbly and Tater Tots are browned.