Chipped Beef Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
5 oz. chipped beef, chopped fine
4 Tbsp. milk
1/2 pt. sour cream
2 Tbsp. finely chopped green pepper
chopped walnuts
dash of garlic powder

Preparation

Mix all ingredients well except walnuts.
Place in casserole and sprinkle nuts over top.
Bake at 350\u00b0 for 20 minutes.
Serve with tortilla chips or crackers.