Oatmeal Coconut Cake(Microwave) - cooking recipe

Ingredients

1 c. oats (quick or old fashioned)
1 1/2 c. water
1/2 margarine
1 c. sugar
1 c. brown sugar, packed
2 eggs
1 1/2 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. ground cloves
1 tsp. vanilla

Preparation

Combine oats and water in a glass mixing bowl.
Microwave on High uncovered for 3 to 4 minutes or until mixture boils, stirring once.
Set aside.