Durkee Green Bean Casserole - cooking recipe
Ingredients
-
2 (9 oz.) pkg. frozen green beans or you can use canned beans, drained
3/4 c. milk
1 (10 3/4 oz.) can condensed cream of mushroom soup
1/8 tsp. Durkee black pepper
1/2 (2.8 oz.) can Durkee French fried onions
Preparation
-
Pour into a 1 1/2-quart casserole all ingredients mixed together.
Bake, uncovered, at 350\u00b0 for 30 minutes or until heated through.
Top with remaining 1/2 can of onions.
Bake, uncovered, until golden brown.
Serves 6.
Leave a comment