Stuffed Hamburgers - cooking recipe

Ingredients

1 lb. lean ground beef
your favorite pickle
crisp bacon
your favorite cheese
1 egg
minced onion
chili sauce

Preparation

Fry bacon crisp; add egg and onion to ground beef.
Form into 4 equal balls.
Divide each ball in half and flatten.
Place 1 pickle slice, 1 cube cheese and crumbled bacon on flattened meat.
Flatten other half of meat; place on top of first half with ingredients sandwiched between.
Pinch and seal edges.
Bake at 350\u00b0 for 25 minutes.
Spoon 1 tablespoon chili sauce on top of meat and bake for 10 minutes more.