Ham Or Chicken Puffs - cooking recipe

Ingredients
    1 c. water
    1 stick margarine
    1 c. self rising flour
    4 eggs
    ham salad or chicken salad
Preparation
    Bring water and margarine to boil.
    Add flour, and stir.
    It will have the consistency of Play Dough.
    Stir about 1 minute. Take off stove.
    Stir in eggs, one at a time.
    Drop by spoonfuls on cookie sheet.
    (You may need to add a little flour to make it a good drop consistency.)
    Bake at 400\u00b0 for 30 minutes.
    Cut each roll in two pieces; stuff with ham salad or chicken salad.

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