Blueberry Icebox Pie - cooking recipe

Ingredients

1 c. blueberry pie filling
1 (8 oz.) pkg. cream cheese
2 envelopes Dream Whip
1 c. sugar
2 to 3 bananas
lemon juice
1 large baked pie shell or 2 small ones

Preparation

Soften cream cheese and blend in sugar.
Prepare Dream Whip according to directions on package.
Fold Dream Whip into cream cheese sugar mixture.
Slice bananas and place over bottom of crust.
Sprinkle lemon juice over bananas.
Spoon cream mixture into crust over bananas.
Top with blueberry pie filling.
Can be garnished with Dream Whip, then refrigerated.