Strawberry Cake - cooking recipe

Ingredients

1 pkg. white cake mix
4 eggs
1 c. cooking oil
1 c. chopped nuts
1 pkg. strawberry flavored gelatin
1 c. sliced, frozen strawberries, thawed

Preparation

Combine gelatin and cake mix.
Add eggs and oil.
Blend together. Add strawberries and nuts.
Mix well.
Pour into a 4 x 8 or 3 x 9-inch prepared cake pan.
Bake in preheated 350\u00b0 oven for 20 to 25 minutes. Remove and cool.