Cajun Cake(Chocolate Sheet Cake) - cooking recipe
Ingredients
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2 sticks oleo
1 c. water
2 heaped Tbsp. cocoa
2 c. flour
1/2 c. sour milk or 1/2 c. sweet milk + 1 Tbsp. vinegar
1 tsp. soda
1/2 tsp. salt
2 eggs, beaten
1 tsp. vanilla
Preparation
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Bring to a boil oleo, water and cocoa. Sift together flour, sugar, soda and salt. Add to cocoa mixture and stir well. Add eggs, milk and vanilla. Mix well. Bake in 13 X 9 inch pan at 325 degrees for 25 minutes or until done. Frosting-melt and eat.
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