Easy Pecan Pies - cooking recipe

Ingredients

1 c. brown sugar
1/2 c. white sugar
2 Tbsp. flour
1/2 c. melted margarine
2 eggs, beaten
1 Tbsp. milk
1 tsp. vanilla
1 c. chopped pecans

Preparation

Mix all together.
Bake in a 9-inch pie shell in a 375\u00b0 oven for 40 to 45 minutes.