Twice Baked Potatoes - cooking recipe

Ingredients

6 large baking potatoes
1 c. Monterey Jack cheese, shredded
1/2 c. sour cream
1/2 stick butter
1/2 c. milk
1 tsp. garlic powder
1 tsp. onion powder
bacon bits (optional)

Preparation

Special Equipment:
Pastry bag with star tip.