Frozen Fruit Salad - cooking recipe

Ingredients
    2 large or 3 small bananas
    1 can whole cranberry sauce
    8 oz. crushed pineapple, drained
    1/2 c. mayonnaise (optional)
    1/2 c. chopped nuts (optional)
    8 oz. light dairy whipped topping (Cool Whip, etc.)
Preparation
    Mash bananas and add all other ingredients.
    Stir and place in loaf pan, mold or individual paper-lined muffin tins.
    Freeze. To serve, take out of the freezer a few minutes and put on lettuce.

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