Beef Skillet Fiesta - cooking recipe
Ingredients
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1 lb. ground beef
1 Tbsp. salad oil
1/4 diced onion
2 tsp. salt
1 tsp. chili powder
1/4 tsp. pepper
1 can crushed tomatoes
1 can whole kernel corn
1 1/4 c. bouillon (beef)
1 1/2 c. minute rice
Preparation
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Brown meat in oil over high heat in skillet, leaving meat in coarse chunks.
Add onion; reduce heat to medium and cook until onion is tender.
Add seasonings, tomatoes, corn and bouillon. Bring to boil.
Stir in rice.
Remove from heat.
Cover and let stand 5 minutes.
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