Floating Fruit Parfaits(Low Calorie) - cooking recipe

Ingredients

1/2 c. green or red grapes, halved
3/4 c. boiling water
1/2 c. strawberries, sliced
1/2 c. cold water
1 small banana, sliced
3/4 c. ice cubes
1 c. plus 6 Tbsp. Lite Whipped Topping
1 pkg. (4-serving size) strawberry flavor sugar-free low calorie gelatin

Preparation

Divide fruit among 6 dessert glasses.
Stir boiling water into gelatin in bowl until completely dissolved.
Stir in cold water and ice cubes until ice is completely melted.
Pout 3/4 c. of the gelatin over fruit in each of the glasses.
Refrigerate 20 minutes until set, but not firm.