Cherry Berry Salad - cooking recipe

Ingredients

3 (3 oz.) pkg. cherry jello
3 c. boiling water
1 (16 oz.) pkg. frozen strawberries
1 (20 oz.) can crushed pineapple and juice
2 mashed, ripe bananas
1 (8 oz.) pkg. cream cheese, softened
1 c. sour cream
1/2 c. sugar

Preparation

Dissolve jello in boiling water.
Add strawberries, pineapple and juice and bananas.
Pour half of the mixture in a 13 x 9 x 2-inch dish.
Chill 1 hour or until firm.