Ham Loaf - cooking recipe

Ingredients

1 3/4 lb. fresh ham
3/4 lb. smoked ham
1 c. milk
1 c. fine bread crumbs
2 eggs
1/2 c. brown sugar
1/4 c. water
1/4 c. vinegar
1 tsp. dry mustard

Preparation

Mix together fresh ham, smoked ham, milk, bread crumbs and egg like a meat loaf.
Mix brown sugar, water, vinegar and brown sugar. Bake at 350\u00b0 for 1 hour, basting frequently during baking.