Tamale Bake - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/4 c. diced green pepper
1/2 c. diced celery
1 (No. 2) can tomatoes
1 (No. 2) can whole kernel corn
1/2 c. chopped olives
2 1/2 tsp. salt
1 1/2 tsp. chili powder
1 1/2 tsp. Worcestershire sauce
1/2 c. grated American cheese
1/2 c. diced onion
1/2 c. corn meal

Preparation

Saute ground beef with onions, pepper and celery in skillet until crumbly.
Combine corn meal and tomatoes in saucepan.
Cook 5 to 10 minutes, stirring constantly.
Add to ground beef mixture. Add remaining ingredients, except cheese.
Mix well.
Pour into greased casserole.
Top with cheese.
Bake at 325\u00b0 for 45 minutes.